Appetizers

Sicilian Calamari Steak 13
Roasted tomato sauce | Parmesan crumble | lemon verbena pesto **

Seafood Bolognese 12
Shrimp | scallops | calamari | red wine tomato sauce | parisienne gnocchi | parmesan cheese

Blue Crab Sushi Roll 11
Korean BBQ sauce | miso sesame syrup | soy caramel | pickled ginger | wasabi

Grilled Oysters 14
Parmesan cheese | garlic | herbs | butter | chili pepper | vermouth

Local Charcuterie Plate 13
Prosciutto | chorizo | soppressata | cornichons | honey comb | olive bruschetta | sea salted crostini

Artisanal Cheese Plate 14
Chef's choice of cheese | grape mustarda | pear & apple chutney | local honeycomb | 3 types of artisan cheeses and sea-salted crustini **

Fall Squash Soup 7
Squash | leeks | garlic | orange | honey | lemon | brussel sprouts | honeycrisp apple

Seafood Gumbo Soup 8
Blue crab | shrimp | andouille sausage | tomatoes | okra | bell pepper | white rice

Crab and Corn Chowder 8
Fresh thyme | summer corn | potatoes | blue crab | chives

House Salad 6
local salad mix | carrot | tomato | cucumber | white balsamic vinaigrette

Fall Fruit & Spinach Chop Salad 8
Apples | pears | roasted grapes | pancetta | blue cheese | croutons | macrona almonds | sherry vinaigrette

Roasted Beet & Goat Cheese Salad 8
Baby arugula | red, gold & candy stripe beets | horseradish creme fraiche | walnut pesto | beet vinaigrette

Caesar Salad 8
Baby romaine | herb croutons | parmesan crisp | shaved parmesan | classic Caesar dressing



Entrees Salads

Choose one of our above salads and add a protein!

(price with protien and any one of the above salads)
Chicken Breast 19
Salmon 19
Crab Cake 24
USDA Prime Sirloin 24
Scallops 22
Shrimp 21




Hand-Crafted Pasta

Maine Lobster Ravioli 29 Half Portion 16
Maine lobster | marscapone cheese | chives | parmesan reggiano cheese | brandy garlic butter

Beef Bolognese 23 Half Portion 14
USDA Prime Beef | pancetta | carrots | celery | onions | milk | pappardelle pasta

Local Duck Ragout 23 Half Portion 14
Braised duck | porcini mushrooms | parmesan reggiano cheese | pappardelle pasta | matriciana tomato sauce

Marcho Farms Lamb Meatballs 23 Half Portion 14
Lamb shoulder | pappardelle pasta | merguez sausage | matriciana tomato sauce | parmesan reggiano cheese | chives

Substitute house-made gluten free pasta : 4



Entrees

Meats & Poultry

7 oz Center Cut Filet Mignon** 38
Butternut squash risotto | sauteed asparagus | bordelaise sauce

Wayne Nell & Son Braised Chicken 23
Fingerling potatoes | carrots | mushrooms | red wine | bacon | chicken demi glace



Braised Beef Short Rib 24
organic Polenta | sautéed baby carrots | roasted tomato gravy | parmesan crumble



Lamb Osso Bucco 28
saffron risotto | baby carrots | onions | celery | roasted lamb demi glace


12 oz USDA Prime Ribeye** 39
fingerling potatoes | baby arugula & tomato | house made steak sauce

9oz. USDA Prime New York Sirloin ** 28
Fingerling potatoes | baby arugula | tomato | house made steak sauce



14 oz Wayne Nells & Sons Pork Chop** 24
organic polenta | sauteed baby spinach | apple bacon mostarda

Additions,Sides & Sauces

Triple cooked French fries 6 |
Jumbo Asparagus 6 | Crab Mac & Cheese 12 | Baby Spinach 4
Brandy Mushrooms 6 | Baby carrots 4




Seafood

Jumbo Lump Crab Cake 21
garlic & herb fingerling potatoes | sautéed asparagus | chipotle pepper sauce
Add a cake Cake 12


South African Lobster Tail 36
Lobster mac n cheese | sautéed asparagus | lemon brown butter | micro greens

Tuscan Seafood Stew 27
Shrimp | clams | mussels | scallop | sea bass | red wine | tomato | olive oil crustini

Maine Sea Scallops 29
Crab mac & cheese | sautéed baby spinach | brown butter buerre blanc **

Fish n Chips 21
Chilean sea bass | shoestring fries | asparagus | malt vinegar buerre blanc | sauce gribiche

Cedar Plank Faroe Island Salmon 24
Smoked salmon macaire potato cake | baby arugula | chardonnay pomegranate sauce *



Sandwiches & Flatbreads

Kobe Burger 18
aged vermont cabot cheddar | lettuce | tomato | mayonnaise | pickle | housemade triple cooked french fries **
add sautéed shallots and portabella mushrooms 3
add applewood-smoked bacon 3


Grilled Rueben 13
Marble rye | corned beef | swiss | thousand island | maui onion chips | pickle

All Natural Turkey BLT 13
Roasted turkey | bacon | lettuce | tomato | wheat berry bread | maui onion chips | pickle

Braised Beef Short Rib Flatbread 15
Boursin cheese | pickled butternut squash | baby arugula | red wine demi glace



Vegetarian Entrees

Vegetarian Bolognese 19
Red wine tomato sauce | parisienne gnocchi | parmesan reggiano cheese

Butternut Squash Ravioli 19
Candied pecans | brown butter | parmesan reggiano cheese | crispy sage | amaretto cookie

Kale & Quinoa Cakes 19
Cauliflower gratin | sauteed baby spinach | spiced carrot reduction






Consuming raw or undercooked meats, poultry, seafood or shellfish may increase your risk of food borne illness.





* gluten free | ** can be ordered gluten free
20% gratuity added to parties of 6 or more.
5 plate splitting fee for all items.










Appetizers

Sicilian Calamari Steak 13
plum tomatoes | Parmesan crumble | lemon basil pesto | Parmesan cheese

Blue Crab Sushi Roll 11
Korean BBQ sauce | miso sesame syrup | soy caramel | pickled ginger | wasabi

Soups & Salads

Fall Squash Soup 7

Seafood Gumbo Soup 8

Crab and Corn Chowder 8

House Salad 8
local salad mix | carrots | cucumber | tomatoes | white balsamic vinaigrette

Caesar Salad 8
romaine hearts | brioche croutons | shaved parmesan | ceasar dressing

Fall Fruit & Spinach Chop Salad 8
Apples | pears | roasted grapes | pancetta | sherry vinaigrette

Roasted Beets & Goat Cheese Salad 8
Baby arugula| horseradish creme fraiche | walnut pesto | red, gold & candy stripe beets | beet vinaigrette

Add to any salad:
Grilled Chicken 7
Salmon 9
Shrimp 9
USDA Prime Sirloin 12
Crab Cake 12
Scallops 10


Sandwiches & Flatbreads

Add Fries 2

Waldorf Chicken Salad Sandwich 10
lettuce | tomato | wheat berry bread

Turkey BLT Sandwich 10
wheat berry toast | bacon | lettuce | tomato | mayonnaise

Grilled Reuben 10
marble rye | corned beef | Swiss | thousand island

Pastrami 10
marble rye | swiss cheese | Dijon mustard

Tuna Melt Flatbread 10
Albacore tuna | cheddar cheese | cherry tomato | maui onion chips | pickle

Crab Cake Sandwich 16
Brioche | lettuce & tomato | sauce gribiche | french fries | pickle

Portabella Cheese Steak Flatbread 11
Roasted peppers | caramelized onions | baby arugula | aged cheddar | maui onion chips | pickle



Tavern Lunch Combos

Half any sandwich above + Any soup 13

Half any sandwich above + Any salad 13

Any soup + Any salad 13



Tavern Specialties

Angus Reserve Burger 13
aged Vermont cabot cheddar | lettuce | tomato | mayonnaise | pickles | fries
add applewood-smoked bacon 3


Beef Bolognese 23/14 half
USDA Prime beef | pancetta | carrots | celery | onions | milk | pappardelle pasta

Fish & Chips 21
Chilean sea bass | shoestring potatoes | malt vinegar butter | sauce gribiche

Local Duck Ragout 23/14 half
Duck | porcini mushrooms | garlic | pappardella | matriciana tomato sauce | parmesan reggiano cheese

Cedar Plank Faroe Island Salmon 24
Smoked salmon macaire potato | baby arugula | chardonnay pomegranate sauce

Braised Beef Short Rib Goulash 24
Organic polenta | sauteed baby carrots | roasted tomato gravy | parmesan crumble

USDA Prime Sirloin 28
Fingerling potato | baby arugula | tomato | house made steak sauce

Wayne Nell & Son Pork Chop 24
Organic polenta | sauteed baby spinach | apple bacon mostarda

Consuming raw or undercooked meat, poultry, seafood or shellfish may increase your risk of food borne illness.
20% gratuity will be added to parties of 6 or more.



All items $8

Chicken Fingers 7
served with fries

Pita Pizza 5

Grilled Cheese 5
served with fries

Junior Pasta 5
Choice of red sauce or butter and cheese



APPLE CRUMB CAKE 9
Mulled apple cider sorbet | apple butter | salted caramel

VALRHONA CHOCOLATE-HAZELNUT CAKE 9
Chai tea ice cream | frangelico whipped cream | chocolate macaroon

HOUSE MADE ICE CREAM & SORBETS 3/SCOOP
chef selection of seasonal, traditional, innovative ice cream and sorbets

BOSC PEAR FRANGIPANE TART 9
Poached pears | caramel | almond milk sorbet | caramel powder


PUMPKIN SPICE CREME BRULEE 9
Gingersnap cookie | vanilla whipped cream | fall fruit

CHOCOLATE CHIP BLONDIE 9
Brown butter pecan ice cream | chocolate ganache | caramel powder

CARROT CAKE 9
Carrot cake | candied walnut crunch | frozen cream cheese | black raisin coulis | brown sugar ice cream

PEANUT BUTTER PIE 9
Chocolate ganache | caramel peanut topping | caramel powder



Coffee | Hot Tea | Cappuccino | Espresso

Grand Coffee 8
Grand Marnier | Kahlua | coffee | topped with whipped cream

Nutty Irish Coffee 8
Bailey's | Frangelico | coffee | topped with whipped cream

ESPRESSO MARTINI 13
Espresso vodka | Kahlua | vanilla vodka | freshly brewed espresso | served with a twist

CHOCOLATE MARTINI 13
Chocolate vodka | vanilla vodka | Godiva liquor | chocolate sauce drizzle






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Dining Room Hours
MONDAY - THURSDAY: 11:30 A.M. - 9:00 P.M.
FRIDAY 11:30A.M. - 10:00 P.M.
SATURDAY: 5:00 P.M. - 10:00 P.M.

2120 Colonial Rd.
Harrisburg, PA 17112
PH 717-540-6840
FX 717-540-6852

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