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1798 at The Tavern every second Tuesday of the month!

Our first 1798 at the Tavern night was such a huge success that we are repeating it monthly through the winter.  Our next event will be on February 11th, March 11th and April 8th.

Our Early American appetizer, entree, and drink specials will be available in our dining room and in the 1798 Tavern during dinner hours from 5:30 to 10:00 – as well as our full dinner menu.

Join us for Early American games and music and dinner and drinks from 1798!

We look forward to seeing you at The Tavern!

Early American Drinks

Colonial Rummer –  Dark rum, apricot & peach brandy, orange, lime and cherry

Old Salem Smash –  Dark rum, simple syrup and mint

Grog –  Dark rum, lime juice, orange and cinnamon

Stone Fence –  Spiced cider and brandy

Early American Small Plates

Welsh Rarebit  –  English Cheddar, beer, mustard, Brioche toast points

Crispy Eastern Oysters –  Baby spinach, Applewood smoked bacon, Hollandaise sauce

 

Early American Entrees

Fossil Farms Venison Pie –  Duchess potatoes, carrots, peas, red wine, tomato
Hudson Valley Farm Duck –  Confit Northern beans, duck sausage, duck confit, bacon, thyme, garlic, tomato confit, herb crumble